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Aloha!

Welcome to

Island Organic Cuisine!

Home Grown Vegetables

ALWAYS ORGANIC & DELICIOUS!

Island Organic Cuisine is your go-to destination for delicious, healthy food. We are a family & farmer-owned business that was inspired by our love for honeybees.

Owner & founder, Jen Rasmussen Lair, has been caring for honeybees since 2008 on the Big Island.  She has been an educator for treatment-free beekeeping since 2010, offering private lessons, workshops, classes, and more.

Island Organic Cuisine is the home of Jen's delicious honey-based sauces, dressings, pure raw honey and more! 

  Co-owner John Lair grows a large variety of crops to stock our mobile kitchen and provide fresh, healthy organic ingredients for our meals. 

We research all the ingredients we use to make sure that the food we serve is truly, purely organic and wholesome.

Our goal is to provide you with nutritious and tasty food that you can feel good about eating, served quickly to accommodate your busy lives.

Come visit us at 213 Kalaniana`ole Street, and taste the difference that fresh, organic food can make.

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Check out our menu
&
order online!

Vegetable Basket

OPEN

WEDNESDAY - SATURDAY

11 a.m. to 6 p.m.

Located in Keaukaha

213 Kalaniana`ole Street. Hilo

(808)937-3833​

Located in front of Kuhio Kalaniana`ole Park, just after Ponds restaurant.​

Island Organic Cuisine is a mobile kitchen that sells purely organic meals made with ingredients sourced from

Big Island farmers,

Azure Standard, and other trustworthy sources. 

Our commitment to using sustainable & organic ingredients ensures that our food is

fresh and healthy.

Please take a look at our menu below.

Community

At Island Organic Cuisine LLC, we believe in supporting our local community. By sourcing many of our ingredients from local farmers, we are able to contribute to the local economy and promote sustainable agriculture.  We enjoy working with the Johnson Family Farm, The Tehero's, and other local farms.  We source all of our honey from the Chef & Owner's bees at Paradise Nectar Apiaries.  

Sustainability

We are committed to using sustainable practices in all aspects of our business. By using organic produce, we reduce the amount of harmful pesticides and fertilizers used in conventional agriculture. We also use compostable and biodegradable packaging to reduce our environmental impact.  We are committed to the preservation of the natural world & honeybees are our mirrors into the environment.  It is our mission to grow food for humans and pollinators to ensure a better future for all of us. 

Integrity

At Island Organic Cuisine LLC, we believe in transparency and honesty. We are committed to providing our customers with fresh, healthy, and delicious food made with local, sustainable, and organic produce. We also believe in fair and honest pricing.  

We use only non-toxic cookware, free of PFAS, PFA, Lead, and other toxic chemicals.  We use GreenPan cookware, stainless steel, or cast iron.  

We care about your health!

Passion

As farmers ourselves, we are committed to providing organic food options that support your overall health and well-being. We are passionate about setting a positive example for our children and future generations, and we strive to create a reality where everyone can thrive, not just survive.  

Our business is our way of offering education and awareness about honeybees and what is happening to them.  

We work diligently in our conservation efforts to provide food for honeybees and ourselves. 

Best Sellers

Organic Apparel

Island Organic Cuisine Organic Apparel comes in many styles, colors, and designs.

Browse our selection and find your favorites today!

Wear your organic apparel when you visit our mobile kitchen and receive 5% off of your meal!

Organic Vegetables

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Job Application

Island Organic Cuisine is now hiring a food service assistant for Wednesday - Friday. 

Hours: 11 am - 6 pm

Starting Wage: $15/hour

Bonus: 

  • Free Meal/Drink per Work Shift

  • 10% Employee Discount

Responsibilities:

  • Taking Customer Orders

  • Preparing Drinks & Sauces

  • Washing Dishes

  • Cleaning

  • Prep: Cutting Vegetables

  • Giving Customers Their Orders

Thanks for submitting!

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